PEMBERDAYAAN PEMBUATAN SABUN CUCI PIRING BERBAHAN HERBAL ANTIMIKROBA PADA IBU-IBU RUMAH TANGGA DI KABUPATEN JEMBER

Authors

  • Lindawati Setyaningrum Universitas dr. Soebandi
  • Sholihatil Hidayati Universitas dr. Soebandi
  • Wima Anggitasari Universitas dr. Soebandi
  • Aliyah Purwanti Universitas dr. Soebandi
  • Diah Yuli Pangesti Universitas dr. Soebandi
  • Khrisna Agung Cendekiawan Universitas dr. Soebandi
  • Iski Weni Pebriarti Universitas dr. Soebandi
  • Shinta Mayasari Universitas dr. Soebandi
  • Dina Trianggaluh Fauziah Universitas dr. Soebandi
  • Nafisah Isnawati Universitas dr. Soebandi
  • M. Rofik Usman Universitas dr. Soebandi
  • Dhina Ayu Susanti Universitas dr. Soebandi

DOI:

https://doi.org/10.36858/js.v2i2.812

Keywords:

Community Service, Dishwashing Soap, Orange Oil, Coriander Seeds

Abstract

Soap is a material used for washing clothes, furniture, the body, etc. which is made from a mixture of alkali and triglycerides from fat. However, as time goes by, today's people are using ready-to-use sponges and washing soap in various forms and their respective advantages. Currently, many dishwashing soaps use herbal ingredients as their active substances. Coriander seeds and orange oil are herbal ingredients that can be used as antibacterial ingredients which can be used as active ingredients in making dishwashing soap. The village community's lack of knowledge regarding herbal ingredients and how to make dish soap has closed down business opportunities in Kopang Kebun Hamlet, Kemuning Lor Village, Arjasa District, Jember Regency. Therefore, village communities need training to process these herbal ingredients into products that are safe for the environment. The aim of this program for making liquid dish washing soap is to empower the women of Kopang Kebun Hamlet, most of whom are housewives, so that with this outreach, the community can make their own liquid soap to meet their daily needs and can also be used as a home industry.

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Published

2024-07-29

How to Cite

Setyaningrum, L., Hidayati, S., Anggitasari, W., Purwanti, A., Pangesti, D. Y., Cendekiawan, K. A., … Susanti, D. A. (2024). PEMBERDAYAAN PEMBUATAN SABUN CUCI PIRING BERBAHAN HERBAL ANTIMIKROBA PADA IBU-IBU RUMAH TANGGA DI KABUPATEN JEMBER. Jurnal SADEWA, 2(2), 76–81. https://doi.org/10.36858/js.v2i2.812

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